Prague

15.03.23 — Prague

My last post from Madrid saw me take on many roles as I did my best to carry on keeping on through the bitter cold that’s been so prominent this spring. In case I hadn’t had enough of shivering, though, just last weekend I headed off to the east of Europe and the cold streets of Prague!

I’d organised the trip a few months ago, taking a couple of days off work in order to create a long weekend which coincided with a bit of time my friend Nacho had off. He’s been living in the Czech capital for about a year and a half now since he moved there from Spain, and so graciously offered to have me over at his and to show me around his new home.

As usual, I’d left everything to the very last minute, and so checked in and packed my bag in the half an hour before I left the house. Then followed a pleasant and rather uneventful journey from Madrid to Prague, where I wandered out of the terminal and followed Nacho’s instructions to his place. This took the form of a bus followed by a tram, from which I was able to capture my first glimpse at Czechia, a country I’d never been to before.

The first part of the journey was marked by the suburbs of the city, which looked somewhat drab with their repetitive blocks of flats under overcast skies. The second took me into Prague proper, where the desaturated monotony gave way to a vast sweeping river and a cluster of terracotta roofs peppered with spires and towers of all shapes, colours, and styles.

Before too long I rocked up at Nacho’s place, where I left my stuff before we headed straight back out into the city to begin our adventures. We first stopped to have a cheeky ride in a paternoster lift, a lift which keeps going and you’ve to hop on and off. There’s only a few left in the world, and one is in a building at Sheffield University which I had a ride on when I went to visit my sister who studies there. Who’d have thought I’d run into another one?

After our death-defying go on the paternoster, we headed down the main commercial street which leads up to the National Museum, an iconic building within the city. Nearby, we stopped for a drink, a quick bite to eat, and a catch up. From there, we went to see the Astrological Clock on the side of the old town hall just as it chimed the hour and figures of the twelve disciples appeared behind its little blue doors.

We then got lost whilst looking for the restaurant we’d arranged to meet Nacho’s friends in for tea (i.e. the evening meal). With both of our phones acting up, we did have a bit of a challenge on our hands, but eventually found it and settled down for a lovely meal of sushi and local beers whilst having some great laughs – his pals are great!

From there, the group of us moved down to a local institution known as “the dog bar” (or “el sitio del perro”, as we were all Spanish speakers). This was a place that had come recommended by more than one person, so I was interested to see what made it so special.

The odd system of payment via a propriety card system seemed like it might be the gimmick, but the place turned out to be so much more than that. Descending a series of stairwells, we found ourselves in an underground maze of rooms and corridors which housed different bars, clubs, lounges, and even a pizzeria and chill out room complete with an open fire. It was completely bizarre and I loved it!

After having a couple of drinks, trying to get my head around the local currency and its exchange rate with the euro, and having a little boogie to some Bob Dylan, I grew tired after my long day of travel and the two of us headed back home on the tram, the city’s preferred mode of transport as pointed out by Nacho and as evidenced by the flurry of trams passing through pretty much every main thoroughfare.

The tram we took back home was one of the older ones and we wound up at the back of the first of the two cars, so I simply had to record a video from our perspective as we whizzed through the streets of Prague on our way back to Nacho’s flat.

I then had quite the shock in the middle of the night when I rolled over just to hear a loud crack and to suddenly find myself half sunk into the bed. Evidently I was too tired to pay much attention to this, so wound up just rolling over and falling straight back asleep. It was only when Nacho asked me if I was okay later on in the night that I eventually stood up and assessed the situation. Half the slats had come unattached from the bed and I was sleeping in the mattress as if it were a hammock!

We managed to fix it up pretty quickly though as I profusely apologised for incurring such damage, but Nacho assured me that it’d been a bit wonky for a while. Either way, I’ll be watching the calories now I’m back off my holidays…

Nacho had to do a spot of work the next morning, so I headed off to the city alone, albeit with some recommendations on what to do. I followed them down to a tee, making my first stop at a local breakfast café called Golden Egg. I was served an absolutely divine toasted bun with smoked salmon, poached egg, bechamel sauce, dill, and chilli flakes, which I accompanied with a homemade pear and cinnamon lemonade. The whole thing was delicious!

From there, I hopped back on the tram and down into the city centre, where my first stop was the Old Town Hall. Nacho had suggested I sign up for a tour, but between my tardiness and some chaos and confusion over tickets once inside the building, I wound up having to settle for a general access ticket.

Never deterred, I headed up the final flight of stairs and towards the building’s clock tower in order to catch some views over the city. A seemingly endless ramp (which reminded me a bit of the one I climbed in Copenhagen’s Round Tower) took me up to the top, where I slowly made my way around the viewing gallery, taking in the panoramic views across the rooftops.

The views were well worth the climb and tight squeeze once up at the top.

Up on the viewing gallery I’d wound up meeting four women who were visiting from Barcelona. I’d overheard them chatting away and wondering who to ask to take a photo of them, so I offered to do the honours. I then ran back into them downstairs, where we’d all had the same idea of trying to catch the workings of the clock mechanism that I’d seen the night before, the one which rotated the twelve disciples past the little blue windows.

I managed to catch this in the end, as well as spend a bit of time exploring the many interesting rooms of the Old Town Hall. Once I’d seen it all, I headed back outside and into the little flurry of snow that had started to fall, through which I made my way to the Old Jewish Cemetery. Funny how everything here seems to have a name starting with “old”…

Apparently me and Nacho don’t have two braincells to rub together between us, because I’d decided to pay this jewish monument a visit on a Saturday – yes, on the sabbath. Never mind, I thought, carrying on through the city’s beautiful streets and around to an area that Nacho had recommended I visit. There, I stumbled across a cute little cafeteria and grabbed myself a hot cider full of fresh apple and cinnamon. Just what I needed as respite from the cold!

Once I’d finished my drink, I was reunited with Nacho at a traditional Czech restaurant, where I enjoyed a potato salad with some fried chicken. It wasn’t mind-blowing like the food in a place like Bilbao or Santander (to name just a couple of recent examples), but it was tasty and kept us going until we were ready for some dessert!

Our sweet treat took the form of a trdelník or “chimney cake”, a Prague street food staple which takes the form of sweet dough wrapped around a cone and baked on an open fire. This is then bathed in sugar, cinnamon, walnuts, and – in our case as it’d come recommended – some chocolate on the inside of the cone. Given the ingredients, it’s needless for me to say that it was divine!

This warm and fresh dessert was just the ticket on the cold streets of Prague.

We then tucked into the doughy goodness as we wandered over the Charles Bridge, a landmark of the city which connects the historical centre to Malá Strana, a neighbourhood whose name translates to “The Lesser Town”.

In Malá Strana we had a snoop at some landmarks, including some rather rude statues, a famous John Lennon mural (he never visited Prague), and then the city’s narrowest street, which came with its own set of traffic lights to ensure people walking between the tiny gap didn’t end un walking into each other and having to reverse back out!

Heading back over the bridge we caught a sight of the location for the next day of adventures, Prague Castle, before being whisked off back home by another of the very efficient trams. From there, we didn’t want to be up too late thanks given the cold, and so opted for a lovely Italian meal and some cocktails at a quickly bar near to Nacho’s place.

The next day we were back on the tram and headed up to the castle which you can make out at the top of the above picture. We made a little stop along the way, though, as Nacho wanted to take me to see something up close that I’d observed and found quite funny the day before. This wasn’t any famous sight or street performer, however, rather a nutria. Wikipedia describes this animal as a large semiaquatic rodent, which is exactly what I’d said: they look like big wet rats.

I should point out that the food it was eating definitely wasn’t ours: people are discouraged from feeding the nutrias as they are an invasive species that’s causing strain on the local ecosystem. It was fun to see one up close, though, I have to admit.

From there we headed on our second tram and up to Prague Castle itself, where we were joined by Nacho’s friend Octavio. As the two of them have seen the sights plenty of times before, I was left to my own devices within the paid areas of the castle, which turns out to be a huge complex of buildings, churches, and even homes.

This photo was taken just before a military parade came marching past.

Between a church, a cathedral, a row of ancient houses, and another huge clock tower, there was so much to see within the castle boundaries that I wouldn’t even know where to begin if I were to start telling you about it all. For that reason I’ll just breeze over my personal highlights, starting with the old prison. The photos aren’t much to go by, but I spent a good while reading over the grisly details of how prisoners were kept within its walls in centuries gone by…

The highlight of the trip to the castle has to have been the tower, which made the tower I’d climbed the day before and its gradual ramp look like mere child’s play. The only way up this tower was by climbing over 280 steps – and not just any steps, but an unforgiving stone spiral staircase which seems to go on and on and on forever without so much as a little mezzanine to catch one’s breath. Add to this the fact that people are coming down as well as heading up and it made for quite the vertigo-inducing and claustrophobic experience!

I eventually hit the top, where I was very relieved to discover that there was a room lined with benches so that everyone who’d suffered the climb could take a minute and catch their breath. I thought I was doing badly until I lady appeared from the entrance to the stone stairwell with a face redder than the terracotta tiles of the city!

Once I’d recovered somewhat I stepped outside onto the viewing platform and was greeted by the best views of Prague so far. From my vantage point I could see all the way over the old Charles Bridge and into the city centre, as well as appreciate architectural details of the buildings I’d just visited before my death-defying ascent up the tower.

As Nacho had said they would, the views were getting more impressive as the trip went on.

The trip down the spiral staircase was somewhat easier on the old chest even if it was equally – if not more – dizzying. I rejoined Nacho and Octavio in the plaza just outside the tower and had to catch myself as I’d gone dizzy for a moment. I think that this experience, alongside with my nausea-inducing ride on a big spinning attraction a the County Fair in Buffalo last summer, has confirmed that I no longer have the ability I once did to bounce back from such a shaking!

Once I’d recovered, the three of us headed out of the castle and down through Malá Strana for some lunch with another friend who joined us. I tried some goulash soup served in a hollowed-out loaf of bread, which was nice even if it was way too much bread for any human being to realistically finish!

The four of us then headed back across Charles Bridge and back to the trusty tram stop to take me and Nacho back home, but not before we all took a group photo from the bridge!

That evening, my last in the city, we had a meal at a nice local Chinese restaurant before heading to bed for an early night so that I might be up on time to see a bit more of the city before I had to leave. This didn’t work out as planned because I can be quite lazy and slow when I want to be, so the day’s activities were limited to a quick spot of shopping for me to pick up a gift for Nacho and then a trip together to the local post office in order for me to send off a cheeky postcard. During my shopping blitz, I ran into a Marks & Spencer and even a Tesco Express – quite a surreal experience for a Brit!

I then picked up my backpack and bade Nacho farewell, heading back to the airport on the same tram and then bus that I’d used to get into the city centre just a few days before. This trip nearly ended in disaster, though, as the bus was late, I got off at the wrong terminal, and then the queue for security was annoyingly long. I made it to my gate just on time though and took my seat at the very back of the plane for the three-hour flight back to Spain.

Apart from the panic at the very end there, my weekend in Prague was an absolutely wonderful one. The city is beautiful and chock-full of delights, Nacho was an absolutely fabulous host, and it was great to meet so many fun people whilst there too. My only complaint is not having had longer to carry on exploring the city at my own pace, but it’ll be there next year and I’m sure I will be too!

Film by Ellie

06.03.23 — Madrid

When my sister Ellie came over to visit towards the end of last year, she brought with her a film camera that she’d been using to document some of her holidays from last year. After exploring the city, meeting up with friends, and both cooking and consuming some good food, I was keen to see the snaps once she’d had them developed.

Just a month or so ago she finally got them developed and sent me a copy of them over. I loved them, and so asked if I could share them on here as a little look back over our autumnal shenanigans. So without further ado, here they are!

A night at the local Italian restaurant with Luis.
A cheeky drink after a wander down the river.
Me giving California vibes in the municipal greenhouse.
Ellie ready to eat a delicious pizza at NAP.
Some breakfast pancakes made by yours truly.
Drinks down by the lake on our last day together.

I hope you enjoyed the photos as much as I did, they’re a fun and unfiltered look at a great few days we spent together in Madrid. To read all about it, be sure to check out the original post from October last year. For now, I leave you with this little look back and promise that normal programming with resume shortly!

Between Chef, Model & Tour Guide

26.02.23 — Madrid

Well, after some weeks of quiet I’m still here, I’m still in Madrid, and it’s still bitingly cold. After returning from Gijón, we had a week or so of milder weather, but just these last few days have seen temperatures plummet back into the minuses. It’s not as bad as when Storm Filomena passed through a couple of years, but it’s well enough to keep me indoors for the time being.

I did brave the cold one weekend, though, as I’d agreed to act as tour guide for some special visitors to the city. After I’d had an absolute blast at their wedding last summer, Jess and Adam came to visit Madrid for a few days! Before I could meet up with them, I’d arranged to visit La Casa Encendida with a few colleagues. I’d been meaning to drop by this cultural centre in my neighbourhood for years, so it was lovely to finally get a look around and enjoy the warmth of the sun on its rooftop.

From there, the four of us stopped by a terrace and enjoyed a couple of vermouths before I’d to head off and meet Jess and Adam, who’d just arrived in the centre and were waiting to be allocated a room in their hotel. Jess came out and found me waiting for them outside and we got chatting, but once they’d been given their room key I headed up to the hotel’s rooftop terrace and had year another glass of vermouth whilst looking over the city. Not a bad Sunday at all!

Jess and Adam then joined me for another drink before we headed back down to street level and began wandering around the city. I showed them some of my favourite areas to eat and drink, but the streets were thronging with people and all the bars were packed out. I later learned that this was due to a huge protest that had finished just as we were setting off on our tour of the centre.

In the end we wound up sampling some of the local dishes in my local neighbourhood, after which we headed to mine for another drink and so that the two of them could see Casa Briggs, my humble abode here in the city. We then headed back to the centre for a meal at a tapas restaurant I knew they’d enjoy, followed by a visit to a sherry bar which turned out to be closed for a private event. We took that as divine intervention and headed back to our respective abodes for the evening.

It was lovely to show the two of them around and I was even happier to later learn from Jess that they’d enjoyed their time here in the capital. I hope to have them back over soon!

The next week saw the beginning of some of my culinary adventures, from a lovely caprese salad that I threw together to an early batch of torrijas, a Spanish Easter tradition. I first made these sweet cinnamon delights back in 2017 when I first lived in Madrid as an intern, the story of which has been retold again and again by my colleagues and goes something like this: one day my colleague Luis brought a torrija to the office that he’d bought, I tried it and liked it, and that same weekend I set about investigating how they were made and threw together a batch myself. I then brought them into the office and various colleagues insisted that I had done a better job of them than their own mothers!

The secret to my recipe is to add as much sugar and cinnamon as you dare.

That weekend I had some other plans which involved cooking as little as possible while eating as much as possible. This began with a trip to Sara’s house, where we were joined by Rocío for a night in with some wine and homemade pizza. It didn’t quite go to plan as we wound up so deep in gossipy conversation that we forgot about the pizza and it turned out a bit crispier than perhaps we would have liked, but we had a fab time all the same!

The next day I met up with Luis and we headed into the centre to join Carmen and participate in her photography project. This began with an initial photo shoot on the street, after which me and Luis went for some breakfast. We were joined there by more friends, with whom we wound up visiting an amazing bakery (I grabbed a chocolate croissant and Luis some bread similar to the loaf me and Megan bought in Montreal) and then treated ourselves to some new plants in a florists next door.

Whilst we waited for Carmen to wrap up, the group of us wound up in a nearby bar for some vermouth (my tipple of choice, in case you hadn’t noticed) and some little bites of food. As often happens here, this then turned into hours of snacking and chatting once Carmen arrived.

After having had lunch without even realising, Luis, Carmen, and I hopped in a taxi and down to Carmen’s house to carry on our afternoon of merriment. We put on some old silent movies, poured ourselves a glass of wine, and spent the rest of the afternoon munching on some jamón, cheese, and homemade bread that Carmen had made. Bliss!

The next day I spent at home cooking and cleaning. I made a lovely (even if I say so myself) batch of lentejas a la riojana, a lentil dish made with pork and chorizo and garlic all things tasty. I also popped some chicken wings in the oven according to my colleagues recipe, and they came out rather tasty too: even if they were an absolute sticky mess to eat once in the office!

At work, I had a lovely morning one day thanks to a visit by a bunch of design students from Valencia. I always remember the giddy excitement of having talks by top designers from local studios whilst I was at university, so it was an honour to sit and share our work and my experience with them all as well as answer their questions. I can only hope they found it as interesting and nutritive as I found it enjoyable!

This weekend is being a quiet one so far after a rather busy week. I’ve been catching up with people back in the UK and all over the world, organising my life a little bit, and even re-grouting my shower. Adult life is a never-ending list of tasks! I was rather proud of my breakfast yesterday though, which for once tasted as good as it looks in the picture!

I’m now sat waiting for Sara to head over for an afternoon of tea, sandwiches, and perhaps a cheeky vermouth. I’ve made a batch of coronation chicken and some biscuits for the occasion, but I’m missing a bowl of cheese and onion crisps as the my local British shop has closed down. I only discovered this after a cold bike ride down there this morning – what a disappointing way to start one’s Sunday!

From Madrid to Gijón

11.02.23 — Gijón

My last blog post saw me down for one last visit to my auntie and uncle’s place before they sell up and move back to the UK, but I’m already back with another little trip. This time I’m headed to the opposite side of the country, up north and to the coastal city of Gijón. I mentioned before Christmas that my friends Bogar and Javier were in the last throes of organising their move up to Gijón, so this trip was going to be my first chance to see them in their new home!

In order to reach the city I rushed out of work on Friday and sped up to Moncloa, a transport interchange just ten minutes walk from my office. There I was picked up by Juan, who was the driver for my car share up to Asturias. I got chatting to another passenger on the way up who told me how he’d worked in a theatre all his life, first as an actor and then in set design and production. It reminded me of my days back working at Burnley Youth Theatre, where we were always up to all sorts of stuff.

We arrived in Gijón much earlier than expected which caught Cami, my hostess with the mostess for the weekend, completely off guard. I unpacked the few bits I’d brought with me whilst she finished off organising, then the two of us grabbed a taxi up to the beach in order to meet Bogar and Javier for a meal.

After some drinks at the bar, the four of us were given a table and the shenanigans began. I’d had a very long day between work and the long journey up and I knew that Bogar and Javier had to run some errands the next day, so I’d naturally assumed that it’d be a quiet and early night. Boy, was I wrong!

Once tipsy off the natural sidra (cider) which is typical of the region, Javier mentioned that we should go out partying as the plans they had for the next day had been put on hold. We’d had some great food, drinks, and laughs, so it didn’t take much convincing for us to end up in a bar that Javier knew the owner of. There we enjoyed some delicious frozen raspberry daiquiris before heading out to boogie at a couple of clubs.

My favourite bit was the huge marshmallow on top.

Needless to say that I did not get the early night I had envisioned, but we had an absolute blast. There was some great music, great drinks, and it was so nice to have Cami meet Bogar and Javier now that the three of them live together in the same city. The downside of all this was that the next day me and Cami were absolutely exhausted, so we stayed around the house pretty much all day besides a quick trip out to grab some pet food for Luke, Cami’s dog.

On Sunday we were right as rain once more. We headed out in the afternoon to Bogar and Javier’s place, a gorgeous flat near the beach that the two of them moved into back in December. After a tour around, we wound up in a nearby bar for an afternoon tipple which soon turned into a long afternoon of bar hopping.

The next day was a Monday and so I found myself back at work, only remotely from Cami’s living room. I managed to snag an hour for lunch and Cami and I tried out a sidrería near her house. The word sidrería means somewhere that cider is served, but it’s common for the restaurants in the region to be named as such. After all, it is Asturias: cider is served everywhere!

After a delicious meal of chicken soup, barbecued meats, and rice pudding, we headed back home so that I could finish off my working day. Once I’d signed off, Cami accompanied me down to a nearby car park where I said my goodbyes as I hopped in the car share back to Madrid.

I must say I had an absolutely fabulous time up in Gijón with Cami, Bogar, Javier, and friends. We were quite spontaneous with our plans, which I think is always the best way to take on little trips like this. I have to thank Cami for graciously putting me up at her place once again and I look forward to crashing at Bogar and Javier’s place at some point just as soon as they have the guest room up and running!

Now back in the capital, I’ve been back to my familiar routine of work, swimming, and socialising. As I haven’t really stopped recently, I’ve decided to take a few weekends off from travelling or making big plans. This weekend all I seem to be doing is cleaning the house and organising myself a bit, which is fine by me for the time being!

Here’s a vanity selfie of me enjoying the sun whilst suffering the cold.

This means that things will probably be slow here on my blog, but do not fear, as I’ve a few other posts in mind that I’d like to put together to share some other photos and stories from the recent past. Stay tuned!

One Last Hurrah in Murcia

28.01.23 — Murcia

My first blog post about a trip to my auntie and uncle’s place in Murcia was back in 2015. I spent some days down there with my mum and auntie, then took a train up north for my first ever trip to Madrid. It wasn’t my first time in the southern Spanish region, as I first visited in 2009, a year after my auntie and uncle moved there. Since then, I’ve visited plenty of times and had lots of fun – you can check all this out on my travel page.

Fifteen years later, and they have decided that it’s time to sell up and move back to the UK, meaning I’d to make plans to visit my auntie and uncle in their house one last time. I organised this before heading back home for Christmas, and just last week headed from work straight to the train station to begin my journey.

This journey was somewhat chaotic: there’s never a dull moment when I travel. I arrived at Atocha train station to find that half the departures screen was broken. I thus waited a while for my train to appear on the other screen, eventually growing impatient and heading for security. It was there that upon scanning my ticket, one of the security guards let me know that I was at the wrong train station!

I was cursing myself as I ran down to the local train line and tried to find the next train headed to Chamartín, Madrid’s northern train station, in a blind panic. In a stroke of luck, I headed down the first escalator I saw and it led me straight to a train which was just about to depart for where I needed to be. This miraculously pulled up just ten minutes before my train to Murcia left, leaving me just enough time to fly through security and catch my breath.

I always seem to run into drama when I travel, but I’ve never actually missed any connections or been stranded anywhere. It’s a miracle!

This mix up had been caused by the new train service to Murcia which began this year. The city has been incorporated into Spain’s high speed rail network, so my journey was now broken down into two parts: a high speed train or AVE to the capital city of Murica (also called Murcia), then a slower local train Balsicas, a town near my auntie and uncle’s place.

The change of trains was the second part of the journey to go wrong, with the train I was supposed to catch on to Balsicas being cancelled as we were all stood on the platform waiting for it. After 45 minutes of standing around in the cold and without any information, we were finally ushered towards another platform where a train eventually showed up and took us on our merry way.

In between the stress of the mixup in Madrid and then the hour I stood around in the cold in Murcia, I wasn’t feeling great upon arriving in Balsicas. I was greeted by my auntie and the three of us headed to their apartment so I could get some well-needed rest.

The next day I worked from their place, connecting with my team and busily working on some business. I’d taken the next day off in order to attend happy hour at the resort’s bar-restaurant, but it soon became clear that I’d have to do some work the next day in order to wrap up some stuff before a meeting that couldn’t be moved.

Despite this inconvenience, I managed to clock off on time and shower in to head up for a night with my auntie, uncle, and their friends. We had drinks, food, chats, and some good laughs with everyone who’d also attended. We were all sat at a very long table, I said it felt like the last supper!

I enjoyed my wander up to El Casón in the dark, despite the cold.

The next day I worked and connected to my meeting from a handy coworking area just above the bar which we’d been drinking in the night before. I was then met by my auntie and uncle for a drink, after which we headed down to their apartment just to find that some potential buyers were looking around the place. I thus sat by the pool in the sun whilst they finished their viewing.

Once everyone had left, the three of us headed back inside and I put together a spread of sandwiches and other nibbles for lunch. We sat down and ate together, but I’d then to carry on working for a few more hours before I could fully disconnect and enjoy the weekend. That night we went for a meal at a lovely Venezuelan restaurant in another local town, where we shared a mix of dishes and I had the chance to introduce my auntie and uncle to some of the dishes I knew.

The next day I woke up feeling quite worn out after a rough night of sleep and a bunch of cold symptoms that were getting slowly worse. After some breakfast, I headed back to bed for a quick lie down which then turned into a whole afternoon of drifting in and out of naps. I definitely must have needed it!

By the evening I was feeling somewhat better, helped along by a (nearly lethally strong) dose of menthol fumes that my auntie prepared for me. Airways cleared, the three of us headed to a town a mere five minutes drive from their apartment, where I wound up ordering some Peruvian food whilst they enjoyed some burgers. It was a lovely little spot!

I should note that the skip isn’t where we ate. It was outside and for some reason I thought it looked cool.

The following day marked my last in Murcia, so I spent the morning packing and lazing around my auntie and uncle’s place, saying my final goodbyes to this little second home I’ve had in Spain for so long. We were then joined for lunch by a couple of my auntie’s friends at the local community centre before I hopped on the train back up to Madrid.

We had a lovely little lunch together and all wound up so relaxed that I nearly lost track of time. In the rush to pay and head out, I left my lip balm on the table, but it could have been a worse casualty so I will have to let it slide. I was at the train station with time to spare, where I eventually hugged my auntie and uncle off as I began my (this time perfectly smooth) journey back up to the capital.

As you can tell, it wound up being a rather quiet long weekend down in Murcia, but I think it was just what I needed after a busy few months. It was also odd to think that it would be my last time in that apartment, as it’s always been a little second home for me here on the Iberian Peninsula. I know that my auntie and uncle will be back, however, so it’s just a matter of waiting for them to rent some other place for a few months and then I can be back down to bother them once more!